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  • Accomplishments and Experience
  • 0 Cashing Up The Tills, Accurately And Responsibly. Including Distributing All Tips Among Staff In A Fair Way.
  • 0 Drafting Weekly Work Rotas For The Whole Floor Staff, Bar & Servers. Handling Absence Requests/Late Arrivals/Sickness Periods
  • 0 Hosting Staff Meetings, Involving All Members In A Proactive Way And Ensure High Morale And Productivity.
  • 0 My First Experience Of Managing A Team Under Me.
  • 0 Operating A Busy High Street Bar/Restaurant, Directly Opposite The Famous Hilton Hotel In Exclusive Northernquarter District
  • 0 Promoted To Supervisor Shortly Into The Role, Recognising My Work Ethic And Leadership Qualities.