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  • Accomplishments and Experience
  • 0 Ability To Manage And Prioritise Workload With Attention To Detail
  • 0 Attentiveness And Patience For Customers
  • 0 Deliver Events Co-Organised With Strategic Partners
  • 0 Demonstrable Customer-Service Skills
  • 0 Inform Customers About The Day’S Specials
  • 0 Manage The Flow Of Guests Into The Dining And Bar Areas
  • 0 Observant To Guests’ Needs Throughout Dining Experience To Ensure They Receive High Quality Service
  • 0 Organisational Skills With The Ability To Monitor Dedicated Work Space
  • 0 Prepare Client Presentations Prior To All Events