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  • Accomplishments and Experience
  • 0 Ability To Generate Creative Ideas To Improve Performance
  • 0 Communicated Effectively With Co-Workers And Kitchen Staff To Ensure Prompt Food Delivery To Customers
  • 0 Ensure Compliance With All Health And Safety Regulations Within The Kitchen Area
  • 0 Ensured The Kitchen Was Continually Well-Stocked. Undertook Regular Stock Takes And Ordered New Supplies
  • 0 Keeping The Kitchen Clean And Organised For The Purpose Of Increasing Work Productivity